Menu
Breakfast
French Toast
$14.00
Topped with seasonal fruit and pure maple syrup.
Avocado Toast
$17.00
Housemade bread, wilted spinach, egg over easy.
Pancakes
$14.00
Topped with seasonal fruit and pure maple syrup.
Eggs Benedict
$21.00
Salmon, capers, red onion, lemon hollandaise.
Cheese Omelette
$16.00
Carmelized onion, spinach, mozzarella, tomato.
Steel-Cut Oats
$16.00
Topped with yogurt, seasonal fruit, walnuts, honey.
Fruit Platter
$15.00
Two homemade biscuits topped with whipped cream.
Housemade Pastry
$8.00
Choice of daily baked goods.
Lunch
Fog City Burger
$15.00
Cheddar cheese, lettuce, tomato, caramelized onion.
Prosciutto Focaccia Sandwich
$16.00
Provolone, lettuce, tomato, housemade garlic mayo.
Grilled Chicken Sandwich
$16.00
Melted mozzarella, thinly sliced apple, microgreens.
Steak Sandwich
$19.00
Provolone, lettuce, tomato, housemade garlic mayo.
Pulled Pork Bun
$16.00
Crispy pork, provole, lettuce, egg over easy.
Vegetable Tofu Wrap
$14.00
Marinated tofu, fresh chopped vegetables, garlic aioli.
Seasonal Fish Tacos
$19.00
Corn tortillas, chipotle slaw, red onion, cilantro, lime.
Whole Grain Bowl
$19.00
Quinoa, seasonal grilled vegetables, garlic lemon sauce.
Dinner
Sirloin Steak
$23.00
Roasted carrots and potatoes, crispy microgreens.
Pork Loin
$19.00
Roasted greens over wild rice vegetable pilaf.
Wood Smoked Salmon
$21.00
Crispy greens over wild rice vegetable pilaf.
Seafood Linguine
$23.00
Clams, bay scallops, wild caught prawns.
Roasted Half Chicken
$19.00
Lemon spice rub, seasonal grilled vegetables.
Spaghetti and Meatballs
$15.00
Housemade heirloom tomato pasta sauce.
Spicy Meatball Stew
$17.00
Housemade meatballs, seasonal roasted vegetables.
Red Bean Chili
$16.00
Red kidney beans, tomato, onion, corn, quinoa, cilantro.
Appetizers
Housemade Bread
$9.00
Artisan bread baked in-house, served with organic butter.
Truffle Fries
$9.00
White truffle oil, parmesan cheese, and French fries.
Chicken Wings
$13.00
Grilled chicken wings smothered in seasoned buffalo sauce, served with ranch dressing.
Vegetable Tempura
$11.00
Assorted vegetables fried light and crispy.
Crispy Calamari
$14.00
Rings of squid coated in a crispy, crunchy shell batter, served with marinara sauce.
Burrata Spread
$13.00
Heirloom squash, pepitas, basil.
Soups
Seasonal Vegetable Soup
$14.00
A hearty soup made by combining the flavors of in-season vegetables from local sustainable farms.
Portobello Mushroom Soup
$12.00
Caramelized onion, gruyere.
Spicy Shrimp Soup
$13.00
Caramelized onion, mushroom.
Clam Chowder
$17.00
Yukon gold, sourdough bread bowl
Salads
Green Salad
$8.00
Cucumber, housemade viniagrette.
Caesar Salad
$12.00
Crispy bacon, housemade caesar.
Heirloom Tomato Salad
$13.00
Fresh mozzarella, basil, pepitas.
Mediterranean Tomato Salad
$12.00
Feta, kalamata olive, tomato.
Desserts
Dark Chocolate Cake
$10.00
Dark chocolate mousse, unsweetened natural cocoa powder, and dark cocoa powder.
Mini Cheeesecake Tart
$13.00
Fresh fruit, Mascarpone cream filling, and a homemade shortbread crust.
Ice Cream Sundae
$8.00
Chocolate, vanilla or flavor of the day.
Milkshake
$8.00
Chocolate, vanilla or flavor of the day.
Drinks
Coffee
$4.50
Hand-selected coffee from local roasters.
Cappuccino
$5.00
The perfect balance of espresso, steamed milk and foam.
Espresso
$4.00
Freshly roasted espresso pulled with a light, creamy froth.
Hot Tea
$3.50
Organic loose leaf.
Orange Juice
$8.00
Fresh squeezed.
Lemonade
$7.00
Real lemons and all-natural cane sugar.
Hibiscus Iced Tea
$7.00
A ruby red infusion of dried hibiscus flowers, cinnamon, and ginger.
Sparkling Water
$6.00
Sparkling water infused with strawberry, lime, and blueberry.
Spirits
Bloody Mary
$15.00
Everything but the kitchen sink, with or without bacon.
Mimosa
$14.00
Orange, Grapefruit or Hibiscus.